Fragile hoki is best if cooked frozen, except when breading, deep frying or stuffing. Hoki features a limited shelf everyday living and should be cooked within 24 hrs right after it thaws. Don’t refreeze. If you favor a crispy outer layer on your baked hoki fish, try out unwrapping https://andremanxi.wssblogs.com/28182121/the-definitive-guide-to-23hoki