A lot of breads are comprised of a "straight dough", which implies that each of the elements are merged in a single action, and the dough is baked once the rising time;[forty eight] Other individuals are constructed from a "pre-ferment" through which the leavening agent is coupled with several of https://edwinchhgg.blog5.net/75098024/how-much-you-need-to-expect-you-ll-pay-for-a-good-food