The principle component in kanikama is the fish paste surimi, which is often constructed from cheap whitefish (for instance Alaskan pollock) with fillers and flavorings like starch, sugar, egg whites, and crab flavoring. Purple foods coloring is additionally employed to mimic the seem of true crab. Alanında uzman ekiplerimiz cihaz https://donovanflqvy.jasperwiki.com/6562720/a_simple_key_for_tıkanık_açma_unveiled