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Exploring Wheat Dextrin: Structure, Properties, and Applications

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Wheat dextrin is a carbohydrate derived from wheat starch through enzymatic or chemical methods. This versatile substance possesses unique physical characteristics that contribute to its diverse applications in the https://teganpxna149414.wikigiogio.com/1544381/delving_into_wheat_dextrin_structure_properties_and_applications

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