Teochew (Chao Shan) cuisine is famous in Singapore for its light, fresh flavours and comforting dishes. It comes from the eastern part of Guangdong, with a focus on letting seafood, poultry, and vegetables shine without heavy seasoning. You’ll often see classic dishes like Teochew muay (porridge with side dishes), cold https://chao-shan-cuisine-8-2023577.mdkblog.com/42266467/chao-shan-cuisine-8-20